Libra Review | Choose Better

You can view the original post here     One pot orzo with tomato sauce & calamari   Components 2-3 tablespoons olive oil 3-4 garlic cloves minced 400g chopped tomatoes in tin ½ cup basil leaves chopped 2 tablespoons balsamic vinegar 1 tablespoon carob syrup or agave + ½ tablespoon honey 1 tablespoon onion powder 250g medium complete wheat orzo 1kg calamari rings ( 500gr chopped in 3 cm items and 500gr in rings) Salt pepper 2 cups sizzling water Toppings 2-3 tablespoons basil leaves 1 tablespoon oregano 3-4 tablespoons olive oil Directions Warmth the olive oil in a big cooking pot over medium-high warmth. Add the minced garlic and cook dinner for a minute stirring with a wood spoon. Add the chopped tomatoes from the tin and stir. Add half of the chopped basil, vinegar, carob, honey, onion powder & stir. Add calamari items and rings, stir and cook dinner for 2-3 minutes. Scale back warmth to medium. Stir within the orzo and cook dinner ...